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Yatoshi 9 Piece Block Set - Pro Kitchen Knife Set Ultra Sharp High Carbon Steel with Ergonomic Handle
Yatoshi Knives

Yatoshi 9 Piece Block Set - Pro Kitchen Knife Set Ultra Sharp High Carbon Steel with Ergonomic Handle

Home Goods🇺🇸 USA

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Experience the perfect blend of craftsmanship and performance. Crafted from premium high-carbon steel (7Cr17), delivering razor-sharp precision and professional-level quality right in your kitchen. With 0.6–0.75% carbon content, these blades are twice as tough as typical kitchen knives, ensuring lasting strength and reliability. Each Japanese-inspired blade is precision-engineered for exceptional balance, a 15° cutting edge, and an impressive hardness of HRC58+, making every slice effortless and

Funktionen
  • High Carbon Blades: Made with premium 7Cr17 High Carbon Steel that provides a razor-sharp professional quality blade. The steel contains 0.6-0.75 carbon, making it two times tougher than other knives in its class with a Rockwell Hardness of 57-58. Each blade is finished with an elegant waved pattern that adds a touch of artistry while highlighting its precision craftsmanship.
  • Comfort & Control: Featuring a soft, comfortable Pakkawood handle with an ergonomic shape that provides the ideal balance between handle and blade for effortless movement. The uniquely sloped bolster enhances control by encouraging a proper pinch grip, while its placement allows full access to the entire length of the blade.
  • Block: Constructed from robust and durable Acacia Wood, the block features deep slots designed to safeguard the sharp blades, ensuring both protection and secure storage. Non-slip rubber grips on the bottom keep the block steady and secure on any countertop.
  • Set Includes: 1x 8” Chef Knife, 1x 7” Santoku Knife, 1x 7” Bread Knife, 1x 7” Slicing Knife, 1x 5” Utility Knife, 1x 5” Santoku Knife, 1x 3” Paring Knife, 1x Pull-apart Scissors, 1x Acacia Wood Knife Block
Beschreibung

Experience the perfect blend of craftsmanship and performance. Crafted from premium high-carbon steel (7Cr17), delivering razor-sharp precision and professional-level quality right in your kitchen. With 0.6–0.75% carbon content, these blades are twice as tough as typical kitchen knives, ensuring lasting strength and reliability. Each Japanese-inspired blade is precision-engineered for exceptional balance, a 15° cutting edge, and an impressive hardness of HRC58+, making every slice effortless and

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Letzte Aktualisierung: 3/26/2026, 10:49:15 AM